7 Food Storage Tips Every Homemaker Must Know
When it comes to being a homemaker, you should know the best ways to store food. Whether you are storing fresh ingredients, or leftovers, it always pays to know what storage options to use.
This will help you control food waste, and ensure that all your food is as fresh as possible. Here are some of the best storage tips that you could use as a homemaker.
1.Utilize Plastic Containers
Whether you need to pack away leftovers or uncooked food, you will need quality plastic containers. These containers must be airtight, and compact enough to store inside your fridge.
If you are going to invest in top quality plastic containers, you should choose containers that were created by established companies. You should also check whether or not these companies used plastic tooling methods. This type of plastic molding process is very efficient because it ensures that any plastic product made, is as perfect as possible. Companies such as RYD tooling specialize in creating plastic containers.
When you pack your food, it is important that your hands are as clean as possible. Make it a habit to clean your hands with a hand sanitizer. It is also a good idea to install an air sanitizer in the kitchen. If you want top quality air sanitizers, you should try HisoAir. Their air sanitizers are extremely potent, and could ensure that the kitchen is as free from contaminants as possible.
2. Keep Each Food’s Ideal Storage Temperature In Mind
When you store your food or ingredients, it is important that you keep all of their storage temperature in mind. Remember that each type of food has a specific temperature that they will be well preserved at.
For example, certain foods such as ice cream have a very highliklihood of melting if you store them at room temperature. This prompts you to store them in the freezer. The same goes for raw meat cuts. If you just store them in the fridge, there is a chance the meat will decompose.
On the other hand, we all know that bread and fruit could last for days outside of the fridge. By knowing the ideal storage temperature for your foodstuffs, you should be able to store your food the right way.
3. Take Each Food’s Expiry Date Into Account
If you want to store your food well, it is important that you take each food’s expiry date. This will help you decide whether to eat the food right away, or just dispose of the food instead. Make it a habit to check your fridge. Check your food’s packaging, and see when the expiration date is.
If any of your foodstuffs are nearing its expiration date, you should consume the food. If it is a vegetable or fruit, you could also use bottles to pickle it.
4.Separate Raw Food From Cooked Food
When you store away your food, it is important that you separate raw food from cooked food. Remember that raw food and cooked food have very different levels of bacterial contamination.
There is a chance that a piece of uncooked meat still has some bacteria in them. If you mix the meat with a cooked stew dish, there is a chance that your stew will get contaminated and be spoiled in the process.
This is where plastic boxes come in handy. As a rule, it is best if you store all your foods in separate plastic containers. This will ensure that they don’t mix and risk contamination.
5. Use Resealable Plastic Containers
If you are going to pack away foods such as nuts, berries, and other foodstuffs, it always helps to have a resealable plastic container at the ready. With these flexible plastic containers, you could ensure that your foodstuffs are protected against germs that could contaminate the food inside.
If you want top quality flexible plastic containers, you should try out packaging pouches manufacturer Logospack. The company is known for creating a bevy of ingenious plastic containers.
6. Store Canned Food Properly
While canned foods are the most sealed foodstuff you have in your kitchen, this does not mean that you could just store the goods anywhere. When it comes to storing canned goods, the most important thing to take into consideration is rust. No matter how durable the metal covering may be, once rust sets in, there is a chance that the canned protection will rust off in the long run.
As a precaution, it is best if you store your canned foods in a dry pantry. Make sure that there is no chance of your canned goods getting wet. It is also a good idea to store the canned goods in a basket or plastic container.
You should also check if there are any holes on the cans. Aside from bacteria getting into the cans, there is also a danger that flies will insert their offspring into the holes, and the next thing you know, your canned goods will have maggots growing in them.
7. Make Sure Your Fridge Works Perfectly
If you want to store your foodstuffs properly, it is very important that your fridge works properly. Your fridge is your most potent piece of equipment when it comes to storing your foodstuffs.
If your fridge breaks down, then all your food will just go to waste. Take the time to check the fridge for any leaks. It is also a good idea to choose fridges that have a backup power source. This will ensure that your fridge works, even during power outages.
Conclusion
If you are going to store your food properly, it is important that you choose the right storage methods. With these tips, you’ll be able to store your food without any fuss.
